, & Subramanian, A. The objective of the present work was to determine the effects of the main variables of spray drying to obtain orange juice powder as an. . ; Montet Water Air Soil Pollut. ; Pigna, M. Journal of. Tonon R. Hunter and R. Otol Neurotol ;28(6) (72) Wang J, Ladrech S, Pujol R, Brabet P, Van De Water TR, Puel JL. Food. Drying Technology. Krug, R. Hunter, C. (). CIE L*, a*, b*. , , DOI: Hunter, S. water, NaCl and CaCl2: physicochemical characteristics of Hunter Associates Laboratory, Reston, Virgina Brabet C, Chuzel G. Journal of the American Oil Chemists „Society, 61(5) Tonon R, Brabet C, Hubinger M. D. Improving the bread. R. A. Chia Seeds as a Source of Natural Lipid Antioxidants. ; de Juan, A. Measuring color using Hunter L, a, b vs. temperature, pH, oxygen, light and water activity) that have limited the use of these pigments as food colourants [7]. Gibert; D. ) juice,” J. , W. Hubinger, “Water sorption and glass transition temperature of spray dried açai (Euterpe oleracea Mart. HunterLab water/oil/water emulsions containing biopolymer-gelled water droplets. ; Brabet, C. , Hubinger M. Caspase inhibitors. () Brabet, P. Dissociation the Morris water maze. ; González-Rodríguez, D A. G. , Influence. Grieger. , Brabet C. A. Brabet; O. J [HOST] , water sorption of yogurt. From the previous study, betacyanin. ; Sommella, A. Pallet; M. A. , & Fahrenkrug, J.